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In 2017, an internet friend sent me a message: “Would you be interested in a PDF copy of Tikim?” She was referring to Filipino food scholar Doreen Gamboa Fernandez’s 1994 book: over 200 pages of ...
Instagram has become one of the best platforms for cooking and food inspiration. These days, you can find tips, tricks, and full-on recipes from home cooks and professional chefs alike — and it's ...
Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends and all the food you can’t escape on your TikTok FYP. Previously, she worked for Bon Appétit and VICE’s Munchies. On ...