Thousands of FFA members from across the country are in Indianapolis this week to learn, network, and learn about careers in ...

A farm business management instructor says old crop grain movement was unusually high toward the end of summer. Kristina ...

A pair of farmers say the timing of purchasing inputs remains one of the biggest challenges for 2027. Northeast Nebraska ...

Agriculture groups mostly welcome the USDA’s new Harvest Fuel Relief Program. The USDA’s Farm Service Agency will administer the program using funds from the Commodity Credit Corporation. The American ...

Soybeans were lower on fund and technical selling. The U.S. harvest is expected to catch up and pass the average pace this week after early delays. Spain and China bought 165,000 and 134,000 tons of ...

U.S. broiler numbers continue to rise. The USDA says placements of broiler-type chicks into meat production of 193.298 million head were up 2.494 million head on the week and 2% on the year, with ...

Cash dairy prices were lower on the Chicago Mercantile Exchange Wednesday. Dry whey was down $0.0525 at $0.8425. Blocks closed $0.0975 lower at $1.7025. Barrels finished unchanged at $1.72. Butter was ...

The coordinator of Buy Local Buy Wisconsin says the program helps as a stepping stone for producers expanding their businesses. Jarret Miles-Kroening is with the Wisconsin Department of Agriculture, ...

Growing consumer demand is helping drive $15 billion in investments to add processing capacity through 2030. Barb O’Brien with Dairy Management Inc. says there is demand in nearly every major dairy ...

Michigan State University researchers are developing technology to help dairy producers better understand animal pain and provide more individualized care. Barry Bradford is chair of dairy management ...

A former special envoy at the U.S. State Department says expanding crop diversity can play a large role in improving global food security. Dr. Cary Fowler, President of the Food Security Leadership ...

Actor and author Nick Offerman is encouraging farmers and consumers alike to support regenerative agriculture as demand for food continues to grow. “Human civilization will benefit from having more ...