Over the past 40 years, Brazil’s agricultural production has grown rapidly, fueled by the expansion of cultivated land, ...
The October 2026 Cotton and Wool Outlook presents USDA’s latest 2026/27 U.S. and world cotton projections as well as updates to 2025/26. The report’s associated tables provide monthly fiber-related ...
About 1 in 4 U.S. fresh-market apples in utilized production have been exported since the mid-2000s. The exported portion of utilized production has ranged from 20 to 30 percent annually, representing ...
This page summarizes the October 2026 Food Price Outlook forecasts, which incorporate the September 2026 Consumer Price Index and Producer Price Index numbers. See the Overview page for Consumer Price ...
See the latest Livestock, Dairy, and Poultry Outlook report. Beef/Cattle: A slow slaughter pace is anticipated to continue through 2027, even with a larger forecast of cattle imports following the ...
See the latest Livestock, Dairy, and Poultry Outlook report. Pork/Hogs: Information from the September Quarterly Hogs and Pigs report prompted a reduction in total pork production of 150 million ...
Dairy: Milk production for 2026 is forecast at 236.9 billion pounds, 0.3 billion pounds lower than the previous forecast due to both lower expected dairy cow inventories and milk per cow yields in the ...
Note: The October 20, 2026, release of the U.S. bioenergy statistics does not include Table 5: Corn supply, disappearance (million bushels), and share of total corn used for fuel alcohol (percent).
Poultry/Eggs: Projected broiler production and exports are adjusted higher in 2026 and 2027. Broiler price projections for 2027 are adjusted lower. Projected table-egg production was adjusted higher ...
Note: Totals may not add due to rounding, resulting in slight differences between tables in this visualization and those published in the World Agricultural Supply and Demand Estimates report. Tableau ...
ERS conducts research on USDA's child nutrition programs. These include: the National School Lunch Program, School Breakfast Program, Child and Adult Care Food Program, and Summer Food Service Program ...
This data product contains summary statistics on the five classes of wheat: Hard Red Winter, Hard Red Spring, Soft Red Winter, White, and Durum and rye. This product includes data published in the ...
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