This week we’re excited for the opening of two French brasseries in two different hotels, as well as an anticipated gelato “lab,” and a new destination sushi restaurant in Brooklyn.

This week in Phoenix news look toward a Christmas-themed café, a new Valley trattoria, and fall-forward menus from the likes ...

Houston’s love affair with Uchi will soon start a new chapter. Hai Hospitality, the Austin-based restaurant group behind some ...

This week NYC gets dressed up costumes, and so do these sandwich collaborations. We're also looking forward to new menus, Erewhon opening, and more.

The Colorado Restaurant Association announced the finalists for the 2026 HOSPY Awards, and public voting is open through ...

No passports, security lines, or stressful flight delays required: taste global flavors in stellar cocktails without leaving ...

This week in NYC openings we’re excited for noodles galore, naturally-leavened sourdough loaves, the arrival of hot a British ...

In a city where exceptional South Asian restaurants are as much a part of the dining landscape as barbecue joints and Tex-Mex ...

Halloween 2026 is on a Saturday this year, making it a fabulous opportunity to get out and enjoy spooky celebrations and ...

How do Denver diners save money when eating out? We asked, you answered. Let's just say specials, breakfast items, and ...

Houston chef Aaron Bludorn is taking his talents to the Texas wine country. The chef and restaurateur behind some of ...

Ask Dallas diners where to find the best Italian food in town, and prepare for a passionate debate. Everyone has a favorite, ...